Product of Japan. JMG Daikon Radish (Japan) can be cooked multiple ways, as a wonderful addition to your favourite soups, stews or meat dishes. You can roast, slow cook, boil, bake, steam or eat it raw.
You may also like
Recently viewed
Free delivery above RM50!
Limited time promotion!
Easy Returns and Refunds
All can settle, without the hassle!
Top-Notch Support
Reliable OPAs to help with your orders.
Secure Payment
Worry free checkout!
Product has been added to your wishlist.
You can view your wishlist by creating or login account.
Please create account through ##customer_email## email